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Last update: Mgr. Alena Vlasáková, DiS. (17.12.2008)
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Last update: Mgr. Alena Vlasáková, DiS. (17.12.2008)
The aim of the course is to present the knowledge on main health risks related to inappropriate nutrition in key developmental periods (from pregnancy to adolescence), current nutritional guidelines and their implementation. |
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Last update: Mgr. Alena Vlasáková, DiS. (17.12.2008)
Provazník, K. a kol.: Manuál prevence v lékařské praxi. Národní program zdraví 1994-2004 (Manual of prevention in medical practice. National Health Programme 1994-2004). UK-3.LF, Fortuna, 2003,2004. Kol. autorů - Metody a postupy v poradnách podpory zdraví (Methods and strategies in health promotion counselling centres). Státní zdravotní ústav (National Institute of Public Health), 2001. Kernová, V., Komárek, L., Kodl, M.: Preventivní postupy v primární péči (Preventive strategies in primary health care). SZÚ, Praha, 1999. Kebza, V.: Možnosti ovlivnění chování (Possibilities of influencing behaviour). Postgraduální medicína, 1, 1999, s.45-48. MZ ČR - Výživová doporučení pro obyvatelstvo (MoH CR - Nutritional guidelines for inhabitants), 2006. Műllerová, D.: Výživa těhotných a kojících žen (Nutrition in pregnant and lactating women). Mladá fronta, Praha, 2004. Kudlová, E., Mydlilová, A.: Výživové poradenství u dětí do dvou let (Nutritional counselling in children until 2 years). Grada Publishing, 2005. Pařízková, J., Lisá, L. et al.: Obezita v dětství a dospívání. Terapie a prevence (Obesity in childhood and adolescence. Therapy and prevention). Galén, Karolinum, 2007. Kocourková, J. et al.: Mentální anorexie a mentální bulimie v dětství a dospívání (Anorexia nervosa and bulimia nervosa in childhood and adolescence). Galén, 1997. Krch, F.D. a kol.: Poruchy příjmu potravy, 2. aktualizované a doplněné vydání (Eating disorders, 2nd revised edition). Grada Publishing, 2005. Málková, I.: Hubneme s rozumem - zdravě a natrvalo (Let´s slim reasonably - in a healthy and longterm way). Smart Press, 2005.
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Last update: Mgr. Alena Vlasáková, DiS. (17.12.2008)
Presentation of current knowledge, surveys and case studies. Independent elaboration and presentation of a particular topic by the student in front of the group. Practicals - training counselling interviews, using self-evaluating questionnaires and scales elaborated by the WHO, brief evaluation of nutrition(24 hour recall), evaluation of case studies,formulation of a problem behaviour in relation to nutrition and goals of the behavioural change. |
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Last update: Mgr. Alena Vlasáková, DiS. (17.12.2008)
Active participation in the course and elaboration and presentation of a particular topic is required for the credit, while 1 absence is tolerated. |
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Last update: Mgr. Alena Vlasáková, DiS. (17.12.2008)
1. Current nutritional guidelines, nutritional counselling, brief nutritional evaluation. 2. Nutrition in pregnant women and risks for the development and health of the child, case studies, work in groups. 3. Nutrition in lactating women and health of the child, case study, training counselling interview. 4. Risks related to infant feeding (contamination of infant formula, HIV and infant feeding). 5. Health risks related to mutrition in preschool and school children, health promotion programmes related to nutrition applied in kindergarten and schools. 6. Obesity in children and youth - prevalence, etiology, prevention and treatment(cognitive behavioural approaches). 7. Eating disorders in children and youth - prevalence, etiology, prevention and treatment(cognitive behavioural approaches).
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Last update: Mgr. Alena Vlasáková, DiS. (17.12.2008)
Compulsory optional course for students of the 3rd and 4th years. |