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Last update: MARADOVA/PEDF.CUNI.CZ (31.01.2011)
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Last update: MARADOVA/PEDF.CUNI.CZ (31.01.2011)
The aim of the course is to explain nutrition as a complex of biological and social factors affecting the whole human life. It monitors the development of nutritional behaviour with the accent on the prevention of eating disorders. |
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Last update: MARADOVA/PEDF.CUNI.CZ (31.01.2011)
1. Nutrition in relation to human wel-being 2. Aanalysis of hygienic principles connected with nutrition, dayly eating regime 3. The nutrition of different groups of people 4. Nutrition and prevention of health disorders 5. Foreign substances in the food chain, Foodborne disease 6. The different types of foods for their nutritional value. Changes in nutritional value of food products during processing. Food Storage and Preservation 7. Development of eating behavior, Food Psychology 8. Alternative nutritional guidelines 9. Eating Disorders 10. Nutritive value of food (proteins, sacharides, fat, water, vitamins, minerals, Ergins in the diet) |